Multigrain crispbread(250g)

Multigrain Crispbread 250G

Ingredients:
Whole grain rye flour (68 %), oat flakes (7 %), sesame seeds, water, wheat flour (4 %), oat flour (4 %), barley flour (4 %), yeast, salt, emulsifier (E471).

Nutrition Facts per 100g:
Energy calories 392Cal
Total fat 6.5g
Saturated fat 1.5g
Trans fat 0g
Cholesterol 0mg
Sodium 560mg
Total carbohydrates 73g
Fiber / Dietary fiber 16g
Sugar 2.3g
Whereof added sugar 0g
Total protein 11g